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Sunday Brunch Menu from only $5.00 served from 11:30 AM to 3:00 pm |
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Eggs Benedict |
$9.00 |
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Eggs Bernadette |
$12.00 |
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Cheezy Eggs |
$5.00 |
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Western Omelets |
$7.50 |
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Black Duck Omelets |
$8.50 |
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Flat Iron Steak and Eggs |
$12.50 |
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French Toast |
$6.00 |
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Black Duck Flapjacks |
$5.00 |
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Double Ducker |
$8.50 |
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Sunday Surprise |
Priced Weekly |
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All of the entrees served with hash brown potatoes. |
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Sunday Brunch Side
Orders |
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Bacon Slices |
$3.00 |
Canadian Bacon |
$3.00 |
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Sausage Links |
$3.00 |
Two Eggs |
$2.00 |
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Sausage Patties |
$3.00 |
English Muffin |
$1.50 |
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Sunday Drink
Specials |
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Bloody Mary |
Extra large with a celery stalk |
$4.00 |
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Mimosa |
Champagne and orange juice combo |
$4.00 |
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The Duck's "Tail Mary" |
A large Bloody Mary rimmed with three jumbo shrimp |
$8.50 |
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A smaller portion of pancakes or French toast, served with choice of bacon or sausage with milk or orange juice. |
$6.00 |