|
APPETIZERS |
|
Beer
Battered Mushrooms
fried
until golden, accompanied by a
horseradish aioli |
9.50 |
|
Buffalo
Wings
served
with bleu cheese & celery |
8.95 |
|
Irish
Whiskey BBQ Wings
served
with chipotle dipping sauce & celery |
9.50 |
|
Chicken
Tenders
served
with honey mustard |
8.95 |
Irish
Smoked Salmon
served
on Irish brown bread, horseradish aioli,
red onions & chopped egg |
10.95 |
|
Shrimp
& Artichoke
sautéed
with capers in a fresh basil, lemon wine
sauce with a touch of marinara, served
with garlic toast |
11.95 |
|
Portobello Mushroom
topped
with fresh mozzarella & fresh tomato basil
salsa, served over mixed greens |
8.95 |
|
Curry
Chips
chips
served with curry sauce |
8.50 |
Nachos
crispy tortilla
chips topped with tomato, black olives,
chili peppers & cheddar/jack cheese.
Served with sour cream. Add
guacamole $1.00 |
9.50 |
Fried Mozzarella
topped with
marinara
& parmesan cheese |
8.95 |
|
Murphy
Skins
stuffed
with corned beef
&
topped with
cheddar/jack cheese, crisp bacon,
sprinkled with diced scallions & served
with sour cream |
8.50 |
|
Buffalo
Chicken Tenders
served
with bleu cheese & celery |
8.95 |
|
Irish
Whiskey BBQ Chicken Fingers
served
with chipotle dipping sauce & celery |
9.50 |
|
Fried
Calamari
served
with lemon wedges & marinara sauce |
10.50 |
|
Cheese
Chips
topped
with cheddar cheese, bacon & scallion,
served with peppercorn ranch &
sour
cream |
7.25 |
|
Cheese
Quesadilla
stuffed
with cheddar cheese, tomato, onions,
cherry peppers & olives, served
with
sour cream & salsa
add
chicken |
9.50
3.95 |
Beer Battered Onion Rings
served in a
basket |
9.95 |
|
Chili
Con Carne
Crock
topped
with cheddar cheese & onions, served
with tortilla chips
Bowl |
4.95
8.95 |
|
SOUPS,
SALADS & WRAPS |
|
(dressings: balsamic vinaigrette, bleu
cheese, honey mustard, parmesan
peppercorn,
thousand island, raspberry vinaigrette) |
|
Potato
Leek Soup |
4.50 |
|
Soup
du Jour
priced daily
|
|
Spinach
Salad
topped
with hard boiled egg, crisp bacon, red
onion, sliced mushrooms & toasted almonds, served with
choice of dressing
|
10.95 |
|
Oriental
Salad
topped
with mandarin oranges, chow mein
noodles, fresh diced scallions & a
teriyaki
grilled chicken,
sprinkled with toasted sesame seeds,
served an oriental dressing |
11.95 |
|
Fajita
Salad
topped
with Cajun grilled chicken, tomato,
onion, black olives, Monterey jack &
cheddar
cheese
sprinkled with scallions & served in a
crisp tortilla shell, with a side of salsa.
add
guacamole
|
10.95
1.00
|
|
Limerick
Chicken Salad
mixed
greens, diced chicken fingers, fresh
tomato, onions, bacon & cheddar/jack
cheese, served with
honey mustard |
11.95 |
|
Caesar
Salad
small
7.95
large
11.95 |
|
Playwright Salad
sm
7.95
lg 11.95 |
|
Portobello Salad
topped
with artichoke hearts, roasted red
peppers, portobello mushrooms & feta
cheese, served with choice of dressing |
11.95 |
|
Cobb
Salad
topped
with fresh diced tomatoes, crisp bacon,
smoked turkey, bleu cheese
crumble
& avocado, served with your choice of
dressing |
11.95 |
|
Chicken
Salad
served in
a tomato crown, with a side of coleslaw |
10.95 |
|
*Addition
to any salad*
grilled
chicken, turkey, tuna, ham or
chicken salad add $3.95
blackened
chicken add $4.25
grilled or
blackened shrimp or salmon add
$4.95 |
|
|
Grilled
Vegetable Wrap
assorted
grilled & marinated vegetables with
hummus in a lightly toasted garlic-
herb
wrap |
9.95 |
|
Buffalo
Chicken Wrap
buffalo
chicken, lettuce, tomato & bleu cheese
in a lightly toasted garlic-herb
wrap |
9.95 |
|
Grilled
Chicken Caesar Wrap
chicken,
crisp romaine lettuce & croutons served
with house Caesar dressing in
a
lightly toasted garlic-herb wrap |
9.95 |
|
SANDWICHES & BURGERS |
|
(all
sandwiches served with steak fries & pickle)
Substitute
items: Cole Slaw, Onion Rings, Side Salad or
Seasonal Vegetables
add $1.50 |
|
Playwright
Burger
8oz. burger,
topped with caramelized onions & melted
cheddar cheese |
9.95 |
|
Cajun Bleu
Burger
8oz. Cajun
burger topped with melted bleu cheese
crumble |
9.95 |
|
California
Chicken
marinated
chicken breast topped with tomato, bacon,
Monterey jack cheese & avocado with honey
mustard |
9.95 |
|
Teriyaki
Chicken
teriyaki
glazed chicken, sprinkled with toasted
sesame seeds & red onion |
10.25 |
|
Corned Beef
Reuben
topped with
Swiss cheese, sauerkraut, thousand island,
served on grilled rye |
10.95 |
|
Turkey
Reuben
topped with
Swiss cheese, sauerkraut, thousand island,
served on grilled rye |
10.95 |
|
Grilled Ham &
Cheese
choice of
cheese with tomato and ham or bacon, grilled on white
bread |
9.95 |
|
Portobello
Sandwich
served on
garlic toasted hard roll, with fresh
mozzarella, wilted spinach
& roasted red
peppers with pesto mayo. add shrimp |
8.95
4.95 |
|
add
chicken
|
3.95 |
|
Peppercorn
Burger
8oz. burger
topped with black peppercorns, served with a
horseradish aioli |
10.25 |
|
Whiskey BBQ
Burger
8oz. BBQ
burger topped with cheddar cheese & bacon |
10.95 |
|
Chili Burger
8oz. burger
topped with our house chili, cheddar cheese
& crisp Cajun tortilla strips |
10.50 |
|
Cajun Chicken
Cajun grilled
chicken breast, drizzled with a roasted red
pepper coulis |
10.25 |
|
Corned Beef
served warm
on rye |
10.25 |
|
Turkey Club
triple
decker, served on white toast with lettuce,
tomato, bacon, mayo & American cheese |
10.25 |
|
Chicken Salad
served on a
hard roll with lettuce & tomato |
9.95 |
|
Classic Tuna
Melt
with Swiss
cheese and tomato on grilled rye |
10.25 |
|
Philly Steak
Sandwich
lean
&
tender steak
topped with melted cheddar, peppers & onions
on a French roll |
10.50 |
|
IRISH SPECIALTIES |
|
Guinness Stew
an Irish
specialty with tender pieces of lamb &
hearty root vegetables in a Guinness stout
broth |
12.95 |
|
House
Shepherd's Pie
traditional
style, topped with fluffy mashed potato |
11.50 |
|
Beer Battered
Fish & Chips
fresh filet
of grey sole deep-fried until golden brown served
with coleslaw
&
tartar sauce |
11.95 |
|
Corned Beef &
Cabbage Platter
tender, lean
corned beef brisket with cabbage, carrots
and boiled potato, served piping
hot in its own juices |
11.95 |
|
Bangers &
Mash
Irish
bangers, served with mashed potato & Irish
baked beans |
9.95 |
|
MAIN COURSES |
Chicken
Pot Pie
a delicious medley of chicken,
carrots, celery, onions & potatoes topped
with puff pastry & baked until golden brown |
10.50 |
|
Chicken Curry
chicken
sautéed with mushrooms, peppers & onions in
a slightly spicy curry sauce, served over a
bed of fluffy rice |
11.50 |
|
Chicken Con Broccoli
chicken
sautéed with broccoli & fresh diced
tomatoes, tossed with fettuccini pasta in a
classic alfredo sauce |
9.50 |
Penne Ala Vodka
imported penne
pasta tossed in a blend of vodka cream
marinara sauce and parmesan cheese served
with a side of garlic toast |
10.95 |
Capellini Ala Francessco
capellini sautéed
with sun-dried tomato, garlic, etra virgin
olive oil & basil. Served with a side
of garlic toast |
|
|
Fresh Jumbo
Gulf
Shrimp
Sautéed in olive oil
with spinach, artichoke hearts & fresh diced
tomato, simmered in a light
garlic lemon wine sauce over capellini pasta
with a side of garlic toast |
12.95 |
|
Apple Jack or
Irish Whiskey BBQ Baby Back Ribs
I/2
rack, smothered
in either sauce, served with fries & coleslaw |
12.25 |
Grilled Salmon Filet
topped with a fresh herb lemon caper
butter with rice pilaf & vegetables |
12.95 |
|
|
|
Thoroughly cooked
meats, poultry, seafood, shellfish or egg
reduces the risk of food borne illness
Please note: We cannot be responsible
for tenderness of meats ordered
Well Done
$3.00
plate charge for spilt meals
18%
gratuity is added to all checks for parties
of 6 or more |
Prices Subject to Change |
