BUFFET MENU
Playwright Salad
Penne Alla Vodka
Seasoned Roasted Potatoes & Fresh
Vegetables
Dinner Rolls
Chicken Pot Pie
Chicken Marsala
Chicken Francaise
Chicken Curry
Sautéed with mushrooms, onions &
peppers, served over fluffy rice pilaf
House Shepherd’s Pie
London Broil
Topped with a wild mushroom port
wine sauce
Seasoned Roast Pork Loin
Topped with a natural pan gravy
Boston Broiled Scrod
Topped with a ritz cracker herb
topping in a lemon butter white wine sauce
Salmon Filet
Topped with fresh tomatoes &
capers in a lemon wine sauce
Choice of three items above
25 person minimum
Bar options available
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Cheese, Cracker & Vegetable Crudités |
Add $1.95 per person |
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Fresh Fruit Platter |
Add $2.50 per person |
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Assorted Baked Goods & Pastries |
Add $2.50 per person |
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Assortment of Cookies |
Add $1.95 per person |
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Cakes for any occasion |
Add $2.50 per person |
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Choices: Bailey’s Irish
Cream, Chocolate Mousse, Marble Mousse, Bungalow,
Carrot, Tiramisu, White Shadow, Chocolate Shadow, Oreo,
Back Forest or Italian rum |
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Edible Photos or Business
Icons Add $12.00 |
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Fresh Fruit & Sherbet Punch
Bowl Non Alcoholic $35.00 Alcoholic $55.00 |
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Sm/Med or Lg Platters of
Fresh Strawberries dipped in chocolate Priced upon
request |
All Prices Subject to Change