2635 Long Ridge Rd.
Stamford, CT 06903
Phone: 203.329.7818
Fax: 203.329.7848
Long Ridge Tavern SPECIAL EVENT
FORM

Prepared By:

Customer Name:

Company:

Home Phone:

Work Phone:(         )

 

Address:

City:

State:                Zip Code:

Fax:(         )

 

Credit Card #:

Exp. Date                     DEPOSIT $

CHECK #

Cell phone:(         )

 

 

Service - Buffet _______ Sit Down _______ Children: $_______per child Price per person $_______Net of tax & tip

 

Event Date:

Type of Event:

Time of Event:

Open Bar req?

Yes          No

# of Guests:

 

PRIVATE Room:     YES     NO

Minimum (net) $:

WINE, BEER & SODA ONLY

 

Customer's Signature______________________________ Caterer's Signature_________________________________

 

HORS D'OEUVRES:

APPETIZERS:

ENTREES:

Brunch buffet:

Service:

$3.00 TO $6.00

Per person

$6.00 to $8.00

Per Person

Choice of...

Any 2 or 3 intems

$25.00 per person

30 people minimum

 

Fresh Fruit Platter

Tomato-Mozzarella

Filet Mignon

Scones & Rolls

 

Crudite & Dipping

Shrimp Cocktail

NY Strip Steak

Fresh Fruit Salad

LUNCH: set menu @ $28.00 per person

Cheese & Crackers

Smoked Salmon

Steak Au Poivre

Mixed Green Salad

LUNCH: Buffet @ $25.00 per person

 

Blooming Onion

Lamb Chops

Eggs Benedict

DINNER: set menu @ $35.00 per person

Sesame Chicken

Chicken Ribbons

Rack of Lamb Omelet Station

Filet Mignon - $10.00 extra

Chicken Cordon Blue

Clams Casino

Penne ala Vodka

French Toast

Steaks, Chops & Seafood  $5.00 extra

Chicken Teriyaki Oyster Rockefeller Pasta Primavera Belgian Waffles Soft Drinks @ $4.00 per person

Cold Canapés:
Smoked salmon
Country Pate

Bruschettas

Tomato-Basil

SOUPS:

Lobster Bisque

Vegetable Soup

Cream of Mushroom

N.E. Clam Chowder

Chicken Marsala

Chicken Florentine

Stuffed Chicken

Pecan Crust Chicken

Chicken Piccata

Sausages & Bacon

Chicken Breast

Salmon Fillet

Penne Vodka

Potato & Veggies

SUNDAY BRUNCH: $22.50 per person

w/ complimentary Glass of....

Mimosa or Bloody Mary

PRIVATE BRUNCH: $25.00 per person

carving st.;(opt)$3.00 extra per person

Spinach 'n Phyllo

Mussels Provencal

Chicken Pasta

Dessert Table

Table Settings:

Shrimp(cold)

Stuffed Portobello

Salmon Filet

OR Specialty Cake

 

Cheese Puffs

Pear n' Gorgonzola

Swordfish Steak

 

linen (Optional)

Stuffed Mushroom Caps

Lobster Ravioli

Seafood Pasta

BUFFET:

 

Mozzarella Sticks

DESSERTS:

Tuna Steak

Salads

Cake:             yes                     no

Veggie Spring Rolls

Choice of 1 or 2

Crab Cakes

Sautéed Chicken

Type:

Potato Pancakes

Choc. Mousse Cake

SALADS:

Pasta Primavera

Message:

Scallops & Bacon

Tavern Cheesecake

Tavern Caesar

Grilled Salmon

 

Lg. Calamari

Bread Pudding

Baby Field Greens

Potatoes, Vegetables

Valet:

Blooming Onion

Apple-Pear Crisp

Buttermilk Falls

Dessert. Coffee, Tea