|
Appetizers |
|
Mozzarella in Carrozza fried Mozzarella |
7.00 |
|
Hot Antipasto |
8.00 |
|
Little Neck Clams |
7.50 |
|
Antipasto |
6.50 |
|
Shrimp Cocktail |
8.00 |
|
Clams Casino |
7.75 |
|
Stuffed Mushrooms |
6.50 |
|
Escargots |
7.50 |
|
Scungilli Salad |
8.95 |
|
Seafood Salad |
8.95 |
|
"Special Appetizers or Side Dishes
on Request" |
|
Soup du jour |
|
Bowl of Soup 3.75 |
|
Minestrone |
|
Pasta and Fagioli |
|
Pasta and Ceci |
|
Chicken Soup |
|
Straciatella |
|
Seafood |
|
SHRIMP and CLAMS
FRA DIAVOLO |
15.50 |
|
SHRIMP MARINARA |
14.95 |
|
SHRIMP SCAMPI, on bed of Angel Hair
Pasta |
14.00 |
|
BROILED STUFFED SHRIMP |
15.00 |
|
SEAFOOD PLATTER, half Lobster,
Crab leg and Jumbo Shrimp |
Price
Prevailing |
|
SCALLOPS, fried or sautéed in Wine and
Butter |
Price
Prevailing |
|
BROILED ALASKAN KING CRAB LEGS |
Price
Prevailing |
|
SWORDFISH |
Price
Prevailing |
|
FRITTURA DI PESCE, Scallops, Shrimp,
Calamari |
16.95 |
|
ZUPPA DI CLAMS, Red or White Sauce |
15.00 |
|
ZUPPA DI PESCE, Napolitan Style
Scallops, Clams, Shrimp, Calamari and Mussels |
Price
Prevailing |
|
LOBSTER TAILS, stuffed |
Price
Prevailing |
|
LOBSTER TAILS, Fra Diavolo |
Price
Prevailing |
|
LIVE LOBSTER, boiled |
Price
Prevailing |
|
LIVE LOBSTER, stuffed with Crab and
Shrimp |
Price
Prevailing |
|
LIVE LOBSTER, Fra Diavolo, with Clams |
Price
Prevailing |
|
STUFFED FILET OF SOLE |
13.50 |
|
FILET OF SOLE, boiled, fried or Marinara |
13.00 |
|
KING CRAB, Fra Diavolo |
Price
Prevailing |
|
SCALLOPS, Fra Diavolo |
Price
Prevailing |
|
SHRIMP, Parmagiana |
15.00 |
|
VEAL |
|
Our Veal is not cubed or delicated, but cut from the leg |
|
VEAL, Alla Sorrento, with layer of
Eggplant, melted Mozzarella and Red Sauce |
14.50 |
|
SALTIMBOCCA, Alla Romana, served with
Wine, Mushroom and Prosciutto on Spinach topped with Cheese |
14.50 |
|
VEAL MARSALA |
13.50 |
|
VEAL CUTLET, Parmagiana |
13.00 |
|
VEAL SCALLOPINE, Alla Francese, sautéed
in White Wine and Mushrooms |
14.00 |
|
VEAL SCALLOPINE, Alla Italiana, Wine,
Tomato and
Mushroom Sauce |
13.50 |
|
VEAL CUTLET,
Capistrano, with slice of Prosciutto, Mozzarella, baked |
13.50 |
|
Veal Cutlet Cacciatore,
Peppers and Onions |
13.50 |
|
veal
shrimp francese, sliced Veal on Shrimp lightly
battered with Mushrooms sautéed in Lemon Butter |
15.95 |
|
Dinners are served with Salad, Spaghetti, or Baked Potato or French
Fried Potatoes and Vegetable, with Italian Bread or Garlic Bread. |
|
CHOICE STEAKS and
CHOPS |
|
FILET MIGNON, broiled with Mushrooms |
18.95 |
|
NEW YORK SIRLOIN |
15.95 |
|
STEAK ALLA PIZZAIOLA, Sirloin |
16.50 |
|
SURF & TURF,
3 choices |
Price
Prevailing |
|
CHICKEN |
|
CHICKEN CORDON BLEU |
12.00 |
|
CHICKEN ALLA PARMAGIANA |
11.50 |
CHICKEN CACCIATORE, Calabrese, Wine,
Tomato Sauce,
Peppers and Mushrooms |
11.95 |
|
STUFFED CHICKEN BREAST, Prosciutto,
Ham, Cheese, topped with Mushroom and Onions |
12.95 |
CHICKEN SCALLOPINE, sautéed in White
Wine
and Mushrooms |
11.50 |
|
PASTA
(Includes Salad) |
|
SPAGHETTI, homestyle Meat Balls or
Sausage |
10.50 |
|
SPAGHETTI ALLA
CARBONARA |
11.50 |
|
LINGUINE, White or Red Clam Sauces |
12.95 |
CHEESE RAVIOLI, with melted Mozzarella
Meat Balls or
Sausage |
11.00 |
MEAT RAVIOLI, with melted Mozzarella
Meat Balls or
Sausage |
11.00 |
|
LASAGNA, Meat and Cheese, baked |
11.00 |
|
MANICOTTI, homestyle and stuffed with
Cheese |
9.75 |
|
FETTUCCINE ALFREDO |
10.50 |
|
EGGPLANT PARMAGIANA |
10.75 |
|
BAKED ZITI, with Meat Balls and
Mozzarella |
11.00 |
|
PENNE ALLA VODKA Crème Sauce
|
10.95 |
|
CHILDREN'S PORTION
|
|
OPEN STEAK, French Fries, Lettuce and
Tomato |
6.50 |
|
LASAGNA |
5.50 |
|
RAVIOLI, one Meat Ball |
5.50 |
|
SPAGHETTI, Meat Balls or Sausage |
5.50 |
|
CHICKEN, French Fries and Vegetable |
5.50 |
|
Desserts |
| Ice
Cream Puff, with Crème de Menthe |
5.50 |
|
Chocolate Mousse Cake |
3.50 |
| Tortoni
or Spumoni |
3.95 |
|
Chocolate Parfait |
3.95 |
| New
York Cheese Cake |
3.50 |
|
Expresso Demitasse |
2.50 |
|
Cappuccino |
4.00 |
|
Beverages |
| Irish
Coffee |
5.50 |
| Soda |
1.95 |
| Coffee
or Tea |
1.50 |
